Fire safety is a key issue for owners and managers of restaurants. There is no such thing as a “fire prevention” measure, but a combination of the appropriate practices and services can help mitigate the risk of fire occurring within your business.
Here are some important fire prevention tips to help keep your restaurant safe from fire. For additional help with fire prevention and automatic fire suppression systems, call Brazas Fire at 505-889-8999.
Install an Automatic Fire Suppression System
The first line of defense, for any restaurant when considering fire prevention measures, is an automatic kitchen hood fire suppression system. Given that cooking equipment is the leading cause of fires in restaurants, these systems are intended to automatically discharge chemicals capable of putting out fires fueled by cooking oil and similar kitchen-related materials.
An automatic fire suppression system will detect and fight the fire before it has a chance to grow and provides a critical first response fire protection.
Regular Maintenance of Kitchen Hood Fire Suppression Systems
Having an automatic kitchen hood fire suppression system installed is not sufficient; commercial kitchen hood cleaning maintenance is necessary. How often these systems should be maintained is shaped by a number of factors including system design and use . Seek out an expert who knows your kind of system to ensure that it is always prepared to work when a fire is afoot.
Thorough Cleaning of Exhaust Ducts
One of the most important fire preventive components you have is your kitchen exhaust system, which extracts hot air and vaporized grease.
The potential problem is that grease can build up in the ducts over time and be a real fire threat by getting too hot. Cleaning your exhaust ducts on a regular basis will minimize the danger of grease fires and ensure the proper functioning of your ventilation system. Regularly professionally clean your ducts to prevent grease build-up.
Employee Training in Fire Prevention and Suppression
The fire prevention and suppression procedures should be known to all levels of restaurant employees, from management to the newest hired server.
Training should include information on how to prevent fires, how to use fire extinguishers, and when evacuate the premises. You won’t be caught as off guard if a fire does happen – and your employees will be ready to respond.
Maintain a Clutter-Free Kitchen and Storage Area
It is also a good fire prevention habit to keep your kitchen and storage areas free of clutters. A clean environment not only looks better in your restaurant.
It reduces fire hazards. Keep unobtrusive, flammable items stored in an appropriate manner and discard flammable rags and disposal materials in appropriate containers and away from sources of ignition. Immediately clean up grease spills, and store flammable liquids in puncture-resistant and sealed containers.
Regular Service of Fire Extinguishers
Fire extinguishers, like your sprinkler system are maintained to be in working order. Work with a company that sells and services fire extinguishers to service them properly. Preventative measures can help ensure your fire extinguishers are operational when needed in an emergency.
Comprehensive Fire Prevention and Air Control Services
For full fire prevention and air control solutions, turn to Brazas Fire, whose services will keep your restaurant safe from fires and help maintain high quality air in your space. We can help you with anything from fire suppression system installation and maintenance to exhaust duct cleaning to employee training. Call us today at 505-889-8999 to find out more about how we can help you and your restaurant.
Take Action!
A proactive, comprehensive approach is needed for preventing fires in restaurants.
Taking these important steps and utilizing professionals such as Brazas Fire can make fire one of the things you don’t need to worry about in your restaurant and keep your customers and staff safely enjoying all of the delicious things you have to offer.
Don’t wait until it’s too late, contact us today to protect your restaurant from fire hazards.
To find out more about any fire prevention services, as well as to set an appointment, you can call Brazas Fire at 505-889-8899.
Let the Brazas Fire expert team assist you in a fire-free safe restaurant!